Sustainable Seafood With Chef Rick Moonen, Serres Ranch Wine Celebrating 100 Years On Their Ranch In Sonoma Valley

GUEST LINE-UP:

• Chef Rick Moonen - The Godfather Of Sustainable Seafood / Master Development Chef For Perry's Restaurants 
• Taylor Serres Murnig  - Director And Fifth Generation Family Member, Serres Ranch Wine - Celebrating Six Generations And 100 Years On Their Ranch In Sonoma Valley

REPLAY: Kean Coffee Artisan Roasters

GUEST LINE-UP:

• Martin Diedrich - Founder, Kean Coffee: The finest ethically sourced, conscientiously grown specialty coffees from around the globe, craft roasted daily.